The frozen pineapple and mango mocktail is the perfect non-alcoholic tropical drink for the summer with strong fruity flavors. It is a Hawaiian mocktail made with frozen mango, fresh/frozen pineapple, coconut water, and lime juice. The coconut water in the mocktail keeps you refreshed throughout the hot summer weather. It’s easy to turn this into a perfect tropical cocktail by adding rum or tequila.
Mango Pineapple Mocktail
Ingredients
2 tbsp fresh lime juice
1 cup fresh pineapple (frozen pineapple would work too)
1 cup frozen mango
¼ cup coconut water
1 cup ice cubes
Zero proof cocktails are non-alcoholic drinks that provide all the fun and flavor of cocktails without any booze. The recipes use things like juices, sodas, herbs and spices to create refreshing beverages that taste like the real thing.
Whether you’re the designated driver, pregnant, recovering or just not in the mood for alcohol, zero proof cocktails offer a great alternative for social situations. Many people enjoy them as a lower calorie drink or if they just want something festive without any buzz.
The trend of zero proof cocktails has really taken off in recent years as more people look for creative non-alcoholic options. Bartenders have gotten very skilled at masking the absence of alcohol so the drinks satisfy cravings without any compromises. The recipes provide excitement through new flavors, colors and presentations.
